Piatti Principali Main Course
Includes soup or salad, a side dish of spaghetti and our famous baked bread (upgrade to Specialty Salad 3.50 or Wedge 5.50).
Served 11 AM to 3 PM, Monday through Friday, Dining Room Only
All prices are subject to change. Please see store for details. Parties of 16 or more must order off the banquet menu.
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Fresh burrata and tomatoes with roasted peppers, sprinkled with fresh basil and olive oil.
Italian bread toasted and topped with diced tomatoes, garlic and basil.
GF Option: 15.50
Shrimp & crab meat stuffing topped with provolone.
Fresh baby squid, dusted and flash fried.
Fresh squid steak sautéed with lemon, garlic and capers.
Italian breaded rice balls stuffed with cheese and served over marinara sauce.
An old family tradition. Cornmeal topped with Italian sausage and meat sauce.
Rich, creamy parmesan baked in a ramekin.
6 oz. Seasoned and sautéed in our zip sauce.
Sautéed with hot peppers, onions and potatoes.
Our Famous Baked Bread served with homemade meat or marinara sauce.
Mini pasta in a broth made from real soup hens; a soup we grew up on.
A peasant soup made with pasta and beans in a tomato base.
Classic Italian vegetable soup in a beef broth.
Sm. 10 oz. Bowl 6.95 Lg. 14 oz. Bowl 8.95
Romaine heart lettuce topped with crumbles of bleu cheese, diced tomatoes, bacon and housemade ranch.
Add salmon, shrimp or chicken for an additional charge.
Ham, cheese, salami, lettuce, tomato, black olives, onions and pepper rings with Italian dressing.
Meatballs, mozzarella cheese and a side of sauce.
Breaded chicken breast, mozzarella cheese and a side of sauce.
Choose one: soup, dinner salad or French fries 14.95
Diced tomatoes, garlic, basil and mozzarella cheese (no sauce).
A thin crust with marinara sauce and fresh mozzarella, drizzled with olive oil and fresh basil.
Cheese, pepperoni, mushrooms, ham, green peppers, bacon, onions and Italian sausage.
Cheese, mushrooms, green peppers, onions, green olives, sliced tomatoes topped with parmesan cheese.
Cheese, pepperoni, mushrooms, green peppers, ham, bacon, onions, Italian sausage, ground beef, black olives, green olives, sliced tomatoes, hot pepper rings, pineapple, pepper seeds, parmesan cheese, anchovies.
Sautéed steak and onions topped with mozzarella cheese.
Sautéed chicken and onions topped with mozzarella and cheddar cheese.
Mozzarella cheese, pepperoni and mushrooms.
Bambino (personal) serves one | Mamma (medium) serves two | Papa (large) serves four
Served with our traditional house meat sauce.
A traditional house blend of fresh tomatoes with herbs and spices.
Old school garlic and oil with sundried tomatoes.
Served in a rich creamy cheese and butter sauce.
Served with Mamma Rita’s special Pancetta (bacon) and mushroom blush sauce.
Shell shaped pasta topped with a creamy meat sauce.
An old family tradition. Cornmeal topped with Italian sausage and meat sauce.
Homemade little potato dumplings in a savory rich meat sauce.
Little potato dumplings served with Mamma Rita’s special Pancetta (bacon) and mushroom blush sauce.
Prepared with eggs, Pancetta (bacon) and parmesan cheese. A recipe Andrea Bocelli prepared himself in our kitchen.
Fresh chunky tomato, garlic, basil sauce with a touch of spice.
Prepared with olive oil, pine nuts, garlic, parmesan cheese and plenty of basil.
Grilled breast of chicken sautéed in a garlic cream sauce in a bed of fettuccini.
Includes soup or salad and our famous baked bread (upgrade to Specialty Salad 3.50 or Wedge 5.50). All pasta dishes can be substituted with a different type of pasta: Gnocchi add 2.00 • Angel Hair add 1.00 • Gluten Free Pasta add 3.00
Top it With:
Handmade Meatballs or Italian Sausage 5.50 • Fresh Mushrooms or Baked Cheese 4.50 • Grilled Chicken Breast 6.50
Layers of homemade noodles baked with fresh cheeses
in a rich meat sauce.
Layers of homemade noodles baked with fresh cheeses and vegetables in a rich tomato sauce.
Prepared with mushrooms, green peppers, onions, green and black olives, cooked prosciutto (ham), topped with mozzarella and parmesan cheese and baked with a tomato sauce.
Topped with a meat sauce.
Topped with a tomato sauce.
Spinach and ricotta topped with a cream sauce with sundried tomatoes.
A blend of veal, pork and chicken rolled up in homemade noodles, then baked with cheese and tomato sauce.
Mozzarella, ricotta and parmesan cheese rolled up in homemade noodles, then baked with cheese and tomato sauce.
Stuffed with mozzarella and ricota cheese, real lump crab, and shrimp topped with a palomino sauce.
Meat or cheese filled tortellini prepared with peas and ham in a rich cream sauce.
Prepared with meatballs or Italian sausage, mushrooms and a creamy tomato sauce baked with mozzarella cheese.
Pasta purses filled with grana padana parmesan cheese, morsels of prosciutto and ricotta cheese in a cream sauce with mushrooms and peas.
Sorry, no substitutions on stuffed pasta.
Tender baby clams prepared in clam stock with garlic, butter and wine.
A combination of fresh shrimp, scallops and whitefish, sautéed in a zesty tomato sauce.
Fresh shrimp sautéed in a lemon wine butter sauce with garlic, diced tomatoes and artichokes.
Tender shrimp sautéed in a rich garlic cream sauce.
Includes soup or salad and our famous baked bread (upgrade to Specialty Salad 3.50 or Wedge 5.50).
With your choice of sauce: Meat, Marinara, Aglio Olio, Pesto, Arrabiata, Delmar.
*A 3.00 upcharge applies
** Please be aware for those who are highly allergic to gluten – Antonio’s is not a gluten-free facility.
With meat sauce
With tomato sauce
With Alfredo sauce
With Rita sauce
With steamed veggies
With French fries
Traditional macaroni and cheese
Cheese and one item
10 years of age and under. Includes cup of soup and our famous baked bread and one FREE Kiddie drink, upon request (dining room only).
A tender breast of chicken smothered in a creamy white sauce topped with provolone cheese.
A breaded breast of chicken topped with mozzarella cheese, then baked in a wine and tomato sauce.
Thinly sliced breast of chicken, sautéed with mushrooms, onions, green peppers, garlic and tomato sauce.
Thinly sliced breast of chicken sautéed in a dry white wine sauce with mushrooms and garlic.
Thinly sliced breast of chicken, sautéed in a sweet marsala wine sauce with mushrooms.
Served barbequed add 1.00.
Marinated chops with our special herbs and spices, broiled to perfection.
10 oz. Broiled Italian cut chicken breast in a rosemary spice and wine marinade.
Tender lamb shank simmered with vegetables in its natural juices, over polenta.
A tender breaded veal cutlet topped with mozzarella cheese, then baked in a wine and tomato sauce.
A tender seasoned breaded cutlet served with a side of tomato sauce.
Thinly sliced veal sautéed in a sweet marsala wine sauce with mushrooms.
Thinly sliced veal sautéed in a light lemon-pepper and caper sauce.
Layers of breaded eggplant and cheese baked in a rich tomato sauce.
Slow baked then served with our own tangy bar-b-qua sauce.
Includes soup or salad, a side dish of spaghetti and our famous baked bread (upgrade to Specialty Salad 3.50 or Wedge 5.50).
Tender dusted shrimp, fried to perfection.
Mussels in white wine with garlic and light tomato sauce.
A combination of fresh shrimp, scallops and whitefish, sautéed in a zesty tomato sauce over polenta.
Tender shrimp sautéed with garlic, butter and wine.
Delectably seasoned and broiled salmon fillet, prepared with a creamy dill sauce.
A classic hand dipped cod fillet fried up and served with French fries.
Sautéed cod fillet in a zesty tomato sauce.
Includes soup or salad and our famous baked bread (upgrade to Specialty Salad 3.50 or Wedge 5.50).
Ask your server about menu items that are cooked to order or served raw. NOTICE: Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server about food restrictions or allergies.
Aperol, Prosecco and topped with soda water.
Campari, Sweet Vermouth and topped with Prosecco.
Disaronno, lemon juice, sugar and egg white.
Hennessy, Creme de Cacao, heavy cream and a sprinkle of nutmeg.
Campari, Sweet Vermouth and soda water.
Hennessy, sugar cube, Angostura and Prosecco.
Tequila, lime, grapefruit, agave syrup and topped with grapefruit soda.
Raspberry vodka, Chambord, cranberry & pineapple juice.
Chambord, Kahlua, Bailey’s and ice cream.
White crème de cacao, crème de banana and ice cream.
Vanilla ice cream topped with espresso and Frangelico.
Nutella chocolate, Frangelico, crème de cacao and ice cream.
Frangelico, Amaretto and fresh brewed coffee topped with whipped cream.
Kahlua, brandy and fresh brewed coffee topped with whipped cream.
Butterscotch schnapps and hot chocolate topped with whipped cream.
Frangelico, Amaretto, Kahlua, Chambord and non-alcoholic flavors available.
Glass 9.00 • Bottle 35.00
Ask your server for our complete wine list!
Domestic 4.50 | Import/Premium 5.50
Coke, Diet Coke, Minute Maid Orange and Sprite.
Orange, grapefruit, apple, pineapple, cranberry, tomato and papaya.
Italian soft drinks: orange or lemon.
Italian sparkling natural mineral water.
Bottled Italian Spring water.